- 1 teaspoon baking extract = 1 teaspoon emulsion
- Packaged in BPA free, recyclable PET plastic bottles.
- Water Based ( Soluble in Water)
- Gluten Free – Made in USA
LorAnn Cream Cheese Bakery Emulsion 4 oz.
$6.50
LorAnn’s Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese.
Pastry chefs and cake artists tell us its great for adding to a shelf-stable buttercream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.
1 teaspoon baking extract = 1 teaspoon bakery emulsion
In stock
| Weight | 0.375 lbs |
|---|---|
| Dimensions | 2 × 2 × 4.75 in |
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